Sous Chef | Dallas | Plano

Company: Superior Talent Source
Location: Addison
Posted on: February 16, 2026

Job Description:

Job Description Job Description About Us We are a fast-paced, guest-focused restaurant dedicated to delivering exceptional food and memorable experiences. With a strong culinary identity and a passion for hospitality, we’re looking for a skilled Sous Chef to join our team and help lead kitchen operations. Responsibilities Assist the Head Chef in managing day-to-day kitchen operations Lead and supervise kitchen staff to ensure high performance and morale Maintain top-tier standards for food preparation, taste, and presentation Control inventory and manage food ordering and storage Uphold sanitation, food safety, and cleanliness standards at all times Collaborate in menu planning, recipe development, and plating design Monitor food costs and minimize waste through effective portion control Step into leadership role in absence of the Head Chef Requirements 3 years of kitchen experience, including at least 1 year in a leadership or sous chef role Culinary degree or relevant certification preferred In-depth knowledge of kitchen operations and food safety standards Strong leadership and communication skills Ability to work efficiently under pressure in a high-volume kitchen Passion for food, innovation, and teamwork Benefits Competitive salary Career advancement opportunities Team-oriented, energetic work environment. Staff meals and employee dining discounts. ?As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.

Keywords: Superior Talent Source, DeSoto , Sous Chef | Dallas | Plano, Hospitality & Tourism , Addison, Texas